FoodieForever
I tried the Spicy Meatball Sub recipe and it was amazing! Definitely adding it to my regular meal rotation.
Start with homemade meatballs made from a blend of ground beef, pork, breadcrumbs, and seasonings. Simmer them in marinara sauce, then assemble your sub with toasted hoagie rolls, melted cheese, and a sprinkle of fresh parsley.
Add a kick to your meatball sub by mixing spicy Italian sausage into the meatball mixture. Top with pepper jack cheese, pickled jalapenos, and a drizzle of sriracha for a fiery twist on this classic sandwich.
For a meat-free option, try making vegetarian meatballs using lentils, mushrooms, and Italian seasonings. Roast them until golden brown, then serve in a toasted whole wheat sub roll with marinara sauce and melted mozzarella.
Take your meatball sub up a notch by turning it into a meatball Parmesan sub. After assembling your sandwich, top it with extra marinara sauce and a generous amount of grated Parmesan and mozzarella cheese. Bake until the cheese is bubbly and golden.
For a tangy and sweet twist, try a BBQ meatball sub. Mix your meatballs with BBQ sauce before simmering, then assemble your sub with coleslaw, crispy fried onions, and a drizzle of additional BBQ sauce for a finger-licking good meal.
Recipe Type | Main Ingredients | Special Twist |
---|---|---|
Classic Meatball Sub | Beef, Pork, Marinara Sauce | Fresh Parsley |
Spicy Meatball Sub | Italian Sausage, Pepper Jack Cheese | Pickled Jalapenos |
Vegetarian Meatball Sub | Lentils, Mushrooms, Mozzarella Cheese | Whole Wheat Roll |
Meatball Parmesan Sub | Beef, Parmesan, Mozzarella Cheese | Extra Marinara Sauce |
BBQ Meatball Sub | Beef, BBQ Sauce, Coleslaw | Crispy Fried Onions |
Whether you're a meatball sub purist or looking to experiment with new flavors, these recipes offer something for everyone. Get creative in the kitchen and enjoy the comforting and satisfying taste of a homemade meatball sub.
FoodieForever
I tried the Spicy Meatball Sub recipe and it was amazing! Definitely adding it to my regular meal rotation.
HomeCookHero
The Vegetarian Meatball Sub was a hit with my family, even the meat lovers couldn't resist!
TasteTester123
The Classic Meatball Sub was tasty, but I found it a bit too traditional for my liking.
CookingNovice
I'm a beginner cook and found these recipes simple to follow. The Meatball Parmesan Sub was a crowd pleaser at my dinner party.
FoodieFanatic
The BBQ Meatball Sub was a flavor explosion! The combination of BBQ sauce and coleslaw was a game changer.
|
Marty Nader is a passionate food enthusiast and recipe developer with years of experience in creating delicious meals for family and friends. His expertise in crafting unique and flavorful dishes makes him a go-to source for culinary inspiration. |